While it may feel small when you start, you’ll soon see customers flooding into your small cafe. But, will they enjoy the taste of what you offer?

Can you serve them well? These are the questions that flood your mind. You are about to find out our best commercial espresso machine for small coffee shop.

It’s the twenty-first century, and machines have your back when you are not with them.

The quality of the service that humans offer may change, but what machines provide is the same regardless of how they’re maintained.

Additionally, devices can complete the task faster than humans without being distracted.

This is why many businesses use top rated commercial espresso machine if they are in the same type of business.

A wrong espresso machine can lead to costly mistakes. So make sure you are careful and select the best professional espresso machine to suit your needs.

You must be knowledgeable when buying something the twenty-first century offers. To know what you can receive, you need to research.

Finally, you have found the right place to learn more about commercial espresso machine for business.

You can get a clear picture of what to expect from our reviews and buying guide. Let’s get start!

Top Rated Commercial Espresso Machines Comparison Chart

Here’s a comparison table to help you clear about the primary differences between the various commercial espresso makers.

Quick Mill Anita Evo10

Quick Mill Anita Evo

  • 1400 Watts of heating power
  • Made in Italy
  • 2-years warranty
Check Price
Franke Super Automatic Espresso Machine9.5

Franke Super Automatic Espresso Machine

  • 150 cups per day
  • Made in Switzerland
  • 1-year warranty
Check Price
Gaggia RI8762 Super Automatic Espresso Machine9.2

Gaggia RI8762 Super Automatic Espresso Machine

  • 1300 Watt single boiler
  • 60oz top load water reservoir
  • Made in Italy
Check Price
Grindmaster Automatic 3 Group Espresso Machine9.5

Grindmaster Automatic 3 Group Espresso Machine

  • 720 cups per hour
  • 4.76-gallon boiler
  • 2-years parts & 1-year labor warranty
Check Price
Astoria Sabrina Automatic 2 Group Espresso Machine9.3

Astoria Sabrina Automatic 2 Group Espresso Machine

  • 3900 watt power
  • Free shipping
  • 1-year warranty
Check Price

Reviews of the 10 Best Commercial Espresso Machine for Small Coffee Shop

There are hundreds of commercial espresso coffee makers to choose from if you don’t have a budget or requirements. It can be overwhelming. This is why we have narrowed down the best commercial machines currently on the market.

Quick Mill Anita Evo Espresso Machine

commercial espresso machine

Top Features

  • 1400 Watts of heating power.
  • High-quality stainless steel construction.
  • Automatic water level control.
  • Thermo siphon circulation.
  • 3 liter water reservoir.
  • Easy access expansion valve.
  • Insulated boiler with TEA coating.
  • Easy access boiler drain.
  • Built-in heat exchanger.
  • Three-position power switch.
  • 2 years warranty.
  • Made in Italy.

Are you looking for a best commercial espresso machine small coffee shop with multiple features that are both high-end and simple to use at home? Then, the Quick Mill Anita is for you.

Quick Mill Anita Semi-automatic Espresso Machine has commercial-grade features and a compact, kitchen-friendly design.

This stainless steel espresso maker comes with many upgraded components, including a heat exchange system that allows you to steam or brew as much as you like.

The extra-large pull-out drip tray means ample space for flushing activities, and it minimizes emptying chores.

This commercial automatic espresso machine is easy to use and makes a great addition to any coffee lover’s kitchen.

The compact dimensions of this unit were designed to work with most home kitchens. They can be placed underneath counter space while still leaving plenty of room to make beverages.

The model is simple enough for a beginner home barista, but it has enough features to satisfy the needs of seasoned professionals.

This sophisticated home espresso machine includes the same technological and mechanical features as the commercial-grade Andreja Premium model.

The Anita comes in a smaller package and uses a water reservoir instead of plugging directly into the main water supply.  This makes it attractive for those who don’t live near a water source or rent.

The Anita comes with a professional-grade E61 group head and pre-infusion functions. In addition, this machine comes with a 1,400-watt heating element. It is simple and easy to use.

This is the best choice for small restaurants and offices (output capability of 20 Espressos per Hour).

What We Like

  • Easy to use and clean.
  • 50 ounce capacity large drip tray.
  • Insulated copper boiler.
  • Vacuum breaker.
  • Removable three-liter water reservoir.
  • Last shot protection.
  • Looks elegant.
  • Very reasonable price.
  • Built to last.
  • 2-years warranty.

What We Don’t Like

  • Large footprint.
  • Maintenance required in the long run.

Are you looking for an espresso machine that’s reliable and affordable? If yes, then our Quickmill Anita espresso machine reviews will be of interest to you. However, this machine may not be for everyone. The Anita is a heavy-weight model that will be too expensive for casual coffee drinkers. However, this one is made for large households, and it is strong enough to keep up with a busy office environment.

Frank FM Super Automatic Espresso Machine

espresso machine for business

Top Features

  • Integrated FoamMaster™ Technology.
  • Fully automated integrated cleaning system.
  • Interactive 8 inch touchscreen.
  • Central unlocking mechanism.
  • Double dosing powder system.
  • Built-in water tank.
  • Made in Switzerland. 
  • 1 year warranty.

Do you want the best of both worlds? Then, be prepared to pay the highest possible price. The Franke A600 commercial automatic espresso machine is quite expensive, but it offers many amazing features.

First, the machine is easy to use and offers three flavor options. Other notable features will give you an espresso that is perfect and tailored to your tastes. Each part of the machine performs its task efficiently and beautifully.

It will feel great when you touch it. It looks just like the real thing. This machine is a pleasure to handle. However, the device is complex and can be confusing to learn at first.

Apart from that, it takes up some space. It is easy to use and reduces the effort required for cleaning. You need to do what is necessary.

The price of this machine can make you feel anxious, even though you get all the best features.

Franke A600 is the perfect machine for commercial use. It is the most powerful super-automatic espresso machine.

Based on its price, you can only use the Franke A600 best professional espresso machine in commercial locations like cafes, restaurants, and coffee shops.

The Franke A600 espresso machine is commercially the best.

What We Like

  • Excellent quality.
  • Fully automatic coffee machine.
  • Very efficient and functional.
  • Crystal clear user interface.
  • Quite effortless.
  • A variety of flavor.
  • 100-150 cups per day.
  • Several useful options.

What We Don’t Like

  • Very expensive.
  • Hard to learn at first.

The A600, commercial grade espresso machine, represents the new standard for mid-capacity. Its clear touchscreen and three customizable user interfaces make it easy for users to interact. Functional LED lighting gives you complete control over all machine operations. This is because the machine has been designed with efficiency and perfection at its core. The precision bean grinder with ceramic discs, the practical bean hopper, and selection from three different brewing units combine to have perfect coffee. The A600 can be combined with the optional FoamMaster(TM), FlavourStation, and an optional cup warmer to provide the best solution for all your beverage needs.

Gaggia Anima Prestige Super Automatic Espresso Machine

commercial automatic espresso machine

Top Features

  • 15 bar vibration pump.
  • 60 oz top load water reservoir.
  • 1300 watt single boiler with rapid heat.
  • Removable milk pitcher.
  • Automatic milk steaming. 
  • Removable brew group.
  • Programmable LED screen. 
  • Adaptive brewing technology.

Are you looking for a best industrial espresso machine that combines the art of coffee making with years of experience in one device?

Look no further; the Gaggia RI8762 may be just what you are looking for. Its timeless beauty blends modernity with tradition to create a beautiful and distinctive design that can withstand fads and trends.

Thanks to its intuitive and simple design, the interface is easy to use, including buttons and a digital display. With just a few simple touches, you can personalize your drink according to your preferences.

The Gaggia RI8762 is equipped with a ceramic burr grinder. You can program it to any of 5 grind options to make your espresso blend or roast. You can also use your pre-ground coffee with the bypass doser.

The Gaggia RI8762 is a dual-chamber milk frothing machine that froths milk before it is dispensed directly into your coffee cup.

Thanks to the buttons on the machine’s front, you can even make cappuccinos and lattes with just one touch. Store the milk carafe in the refrigerator when it isn’t in use to keep your milk fresher longer.

This top rated commercial espresso machine is perfect for tea lovers, as it has a dedicated hot water spout. You can enjoy your hot beverage at any time, thanks to the hot water spout.

This machine comes with a 15 bar pump as well as a smart removable group. You can also adjust the temperature of your brew (3 settings), preinfusion, and beverage quantity.

And if you are very particular about what you drink, you can save all settings.

What We Like

  • Comes with an automatic frothing milk cup to produce thick, rich milk with a creamy texture.
  • Easy cleaning and maintenance thanks to the auto-descaling cycles and removable brew groups.
  • The Opti-dose function allows to adjust the amount of coffee in each cup.
  • Get better espresso than most other models of the Gaggia Anima range.
  • The water tank can store up to 60 ounces.
  • For everything, full-sized cappuccinos or short espresso shots, just push one button.
  • Simple custom shot size selector.
  • Compact design.
  • Easy-to-use, intuitive display.

What We Don’t Like

  • Manual is not straight forward.
  • Bean hopper lid isn’t airtight.

You rarely find an espresso machine that is elegantly designed, reasonably priced and delivers outstanding performance. However, the Gaggia RI8762 Anima Prestige super automatic machine combines all of these elements seamlessly and is considered the best commercial espresso machine for small coffee shop owners. The best thing about this commercial grade espresso machine is its sixty-ounce water capacity. It’s unlike any other commercial espresso machine. You don’t have to worry about filling it up too often. It also allows you to personalize your coffee.

Grindmaster 3 Group Automatic Espresso Machine

best professional espresso machine

Top Features

  • Hot water dispensing valve.
  • Chrome construction and stainless steel.
  • Pressure gauge and steam pressure release function.
  • 4.76-gallon boiler.
  • Separate independent auto back flushing.
  • Raised group heads fit tall cups.
  • 720 cups per hour.
  • 2 year parts & 1 year labor warranty.

Do you need a machine that can handle all the different shapes of cups in your store? Then, this Grindmaster Cecil ware CS3-220 machine may be a good choice for you.

It can dispense espresso from three heads at once. As a result, it is the ideal espresso machine for business. These heads are a little higher than normal, so you can get the espresso in any cup you like.

The sight glass and pressure gauge are also very useful. To make things easier, you also get easy-to-use hot water dispensing knob.

Semi-automatic coffee machines allow you to have some control over the flavor of your coffee. Because of its design, it is also easy to clean.

The design is very stylish and efficient. This machine will be a joy to use wherever you need it. Because of its functionality, it will be a delight for your eyes and brain.

It requires a 220/240V power source that is common all over the globe. This product is well-reviewed and worth the money.

What We Like

  • Supports different heights and types of cup.
  • Very efficient in its operation.
  • The hot water dispenser has a perfect design.
  • The source requirements are easy to fulfill.
  • Provides ample control over the taste of the coffee.
  • Looks very stylish.
  • Quite durable.
  • Easy to maintain.
  • Good tank capacity.

What We Don’t Like

  • A bit expensive.
  • Takes up some space.

This commercial espresso coffee maker will be a great addition to the restaurant’s aesthetic with its sleek metallic front and diamond black sides. This espresso machine also features raised group heads that can hold tall takeaway cups. Additionally, the boiler’s low water safety feature prevents the machine’s overheating. It was designed with everyday convenience in mind. The espresso machine is easy to use by your staff, so they can make delicious, creamy drinks for customers.

Astoria Sabrina 2 Group Automatic Espresso Machine

top commercial espresso machine

Top Features

  • Easy to use.
  • Italian construction.
  • Eye-catching design.
  • Automatic Water Refill (AWR) system.
  • High grade piping and copper boilers.
  • Moveable hot water tap.
  • 3900 watt power.
  • Free shipping.
  • 1- year warranty.

The Sabrina SAE, a blast from the past mixed with 21st-century espresso-making technology, is everything a new coffee shop needs.  It produces cafe-quality coffee without breaking the bank. It’s a top-notch espresso machine for business.

The Astoria Sabrina SAE is ideal for anyone who wants to open a coffee shop or restaurant. This machine delivers exceptional coffee, just like the masters.

This professional espresso machine is equipped with all the necessary elements to make high-quality coffee in no time. It includes an automatic water refill system and an electric cup warmer.

It features a 6-dose touchpad and a manual button for more precise brewing. The pressure system delivers high-quality, caffeinated drinks to your customers.

The Sabrina SAE espresso machine is reliable and elegant for budding commercial establishments. It makes excellent coffee every time, giving you the opportunity to wow your caffeine-addicted customers.

The Sabrina is a unique machine that offers versatility and quality regardless of the circumstance.

What We Like

  • Revolutionary and automated technologies for effortless operation.
  • Reliable high-pressure system for superior coffee flavor extraction.
  • User-friendly interface.

What We Don’t Like

  • No water filter.
  • Very Expensive.

The Astoria Sabrina SAE espresso machine is powerful and designed for commercial establishments. The machine can make exceptional espressos which customers will love. Its elegant styling will complement any commercial environment, and its sturdy construction will keep it running for many decades. It’s a good investment for any business that wants to stand out among the rest.

La Pavoni Bar-Star 2V-R 2-Group Automatic Espresso Maker

commercial grade espresso machine

Top Features

  • Largest boiler capacity. 
  • Automatic coffee dosing.
  • Four Espresso Volume Settings per Group.
  • Water softener.
  • Dual pressure gauge. 
  • Automatic Electronic water level control.
  • Internal electric pump.
  • Energy saving power switch.

The coffee shop owners plan to set up an espresso machine for commercial operation; La Pavoni barstar 2vr commercial grade espresso machine is suitable for small to medium-sized cafes and restaurants.

La Pavoni Espresso Machine may be a best commercial espresso machine in the industry. Because it has the largest boiler capacity, you don’t have to refill it as often.

The boiler can store up to 14 liters of water. Additionally, the boiler’s temperature and pressure gauges keep track of the boiler’s temperature and pressure.

The machine is also easy to set up.The machine is notable for the digital controls that make it easy to do any task. For example, you can use two heads at once. You can adjust the amount and taste of each ingredient with digital controls.

Apart from that, it has a unique appearance.  You can highlight this beautiful unit in the room with its red color. Customers may desire a cup to experience how this beauty works.

The La Pavoni Bar Star is the perfect option for anyone who wants to open a coffee shop and make it a success.

It is reliable, efficient, and a real workhorse when it comes to delivering premium caffeinated beverages.

What We Like

  • Extremely good looking unit.
  • Full automatic programmable dosing
  • Very easy to operate.
  • Good gauge operation.
  • Energy efficient.
  • Large copper boiler.
  • Large water softener
  • Serves fast.
  • Easy to clean.

What We Don’t Like

  • A bit expensive.
  • A bit difficult to learn to operate at first.

If you use your machine for commercial purposes then this commercial automatic espresso machine is best suited to a large coffee shop. It’s not a four-group machine, but it can brew more than 500 cups of coffee per hour and delivers coffee seamlessly. We recommend small and medium-sized coffee shops, as they tend to be more efficient than establishments that focus on coffee. However, if you are one, you’re fine.

Nuova Simonelli Aurelia II Volumetric 2 Group Espresso Machine

best industrial espresso machine

Top Features

  • LCD display.
  • Soft Infusion System.
  • Automated cleaning.
  • Power saver modes.
  • Push-pull steam switches.
  • Auto-steam option.
  • Reverse mirror.
  • 2 years parts and 1 year labor warranty.

Nuova Simonelli is an Italian company with a long history of making commercial grade espresso machines and coffee.

It is the official espresso maker of the “World Barista Championship.” The machine is ideal for producing high-quality espressos in large quantities.

It provides consistent shots, automatic backflushing, and an ergonomically certified design.

Coffee lovers at medium- to large coffee shops, restaurants, specialty coffee shops, and other establishments demand perfect espresso every time they order.

This is why so many establishments only choose Aurelia II Volumetric. This espresso machine is fast and efficient, producing two shots per minute.

It features a soft infusion system, which works with the reliable copper heat exchange boiler to provide customers with the best tasting and most flavorful espresso.

The espresso maker comes with power-saving options, a push to pull the steam trigger for increased precision, cool-touch Wands for precise dosing, and a manual Dosing button.

The Nuova Simonelli Aurelia II provides a great solution for businesses that simultaneously serve large amounts of caffeine addicts.

It produces world-class espressos with ease, reliability, and magic.

What We Like

  • Dual boiler design for two simultaneous espressos.
  • Pressure controls and barista-grade temperature.
  • Consistent creamy and soft espressos.
  • 2 years parts and 1 year labor warranty.

What We Don’t Like

  • Pricey.
  • Maintenance can be tedious.

Nuova Simonelli Aurelia II is a TOP commercial espresso machine that’s specifically made for professional baristas. This machine ensures consistent and high-quality extraction. If it has any disadvantages, then it’s just error-free. Otherwise, there’d be no point in buying such a costly machine if the user had to deal with its drawbacks. However, prospective buyers might be concerned about the price. Some may argue that it is too high. The benefits of this machine are so many that it is safe to say that the Nuova Simonelli Aurelia II commercial espresso maker is well worth the price.

La Pavoni BAR-T 2V-R Commercial 2 Group Espresso Machine

best industrial espresso machine

Top Features

  • Electric Internal pump.
  • Anti-vacuum valve.
  • Hot water tap with flexible jet.
  • Two flexible steam jets.
  • Independent radiator hydraulic system.
  • Electronic automatic water level.
  • Double scale gauge for controlling boiler and pump pressure.

La Pavoni BAR-2V-2R-R is small but powerful in espresso-making. Thanks to its reliable flavor extraction technology and efficient boiler, it can make hundreds of espressos each day.

La Pavoni Bar T 2V Black espresso machine is a best commercial espresso machine for small coffee shop and professionals.

It is an electronic dosing espresso machine that can be programmed with a microprocessor and digital control pads.

You can choose from four sizes of cups to make continuous brewing possible. There is also a stop button.

It is equipped with a pressurization system and press-forged nickeled groups of brass. Its durability is unquestionable as it has groups of solid brasses, which are chrome plated.

It’s a commercial machine so that it can make multiple espresso shots simultaneously. A separate solenoid can help meet this need.

All coffee lovers know that the most important thing is how the machine produces a nice crema. This machine does just that.

The choice of barista all over

Many users have praised the unique features of this machine in their feedback.

Its high-quality group heads, which we discussed earlier, is a major advantage over its rivals.

The structure and quality of group heads are beneficial for eliminating any group dripping.

This espresso maker is also very versatile. If the device should need to be repaired, it has a large copper boiler. In addition, it is equipped with front-mounted transversal heat exchangers as well as injectors for each head.

Consistent water circulation is important to ensure that the machine does not become clogged with residue, which could cause a decrease in machine performance.

This will eventually result in thermal stability, which is achieved with an independent radiator hydraulic system for each group.

This commercial automatic espresso machine has an anti-vacuum feature that prevents coffee and water liquids from returning to the steam wand.

It comes with a 14-liter boiler, which means users won’t have to top up their tank now and again during rush hours.

What We Like

  • Produces more than 500 cups high-quality barista coffee daily.
  • Ideal for large coffee shops with a reliable and durable construction.
  • Smaller footprint than most commercial grade espresso machines.
  • Large copper boiler.
  • Large water softener.
  • Easy to control.

What We Don’t Like

  • A bit expensive.
  • The feature set is not as robust and reliable as commercial espresso machines.

La Pavoni BAR T 2V-B is highly recommended to be used commercially. A restaurant’s success is directly affected by the quality of its espresso machine. It is therefore important to make an educated decision when it comes to choosing the best commercial espresso machine. La Pavoni is a world-famous brand that provides a delightful customer experience. And to top it all, it offers a free water softener.

Rancilio CLASSE 7 2 Group Automatic Espresso Machine

commercial espresso coffee maker

Top Features

  • Automatic dosing and electronic control.
  • Independent heat exchangers.
  • Ergonomic lighting system.
  • Hot water dispenser.
  • Automatic water level control.
  • Boiler pressure gauge.
  • Built-in volumetric pump.
  • Electric heating.

The beautiful and reliable Rancilio CLASSE7 E2 makes amazing espressos in no time. It’s simple to use, clean, and does not compromise its espresso-making abilities.

The Rancilio CLASSE7 E2 is the perfect combination of elegance and convenience. The stainless steel finish with black accents will complement any modern coffee shop or cafe’s decor.

Rancilio’s Classe 7 Fully-Automatic best Commercial Espresso Machine is equipped with a multi-function computer on-board that lets you do many different types of programs to serve your customers better.

Rancilio’s Classe 7 features a large LED work area that allows you to see exactly what you are doing. In addition, Classe 7 has two heat exchangers: a pump pressure gauge and a boiler control pressure gauge.

Rancilio’s Classe 7 features electric heating and a built-in volumetric pump. Rancilio Classe 7 commercial espresso maker comes with a filter holder that can hold two or one coffee.

Classe 7 comes with two steam wands, as well as a separate hot-water dispenser. In addition, you can adjust Rancilio’s Classe 7 commercial espresso machine to the height you need.

A C-Lever, which is an ergonomic steam control device, can be added to your Classe 7. You can also purchase Classe 7 with the youSteam, which is a manual steam wand.

You can also purchase accessories, such as a dosing machine or a water softener if you wish.

This is especially important if you need to soften the water at your place.

With the Rancilio Classe7 E2, you can make great espressos and espresso-based drinks with beautiful looks and reliable performance.

What’s in the box:

  • 1 filter holder for 2 cups per group.
  • 2 steam wands.
  • 1 filter holder for 1 cup.
  • 1 hot water dispenser with programmable time-controlled dosing.
  • measuring scoop and cleaning discs.
  • coffee tamper.

What We Like

  • Perfect for high-volume food establishments and coffee houses.
  • High-performance 2-group brewing system.
  • Side-mounted shockproof bumpers.
  • User-friendly interface for ease of operation.
  • Soft-touch button control panel.
  • Boiler pressure gauge.
  • 5-liter boiler capacity.
  • 2 group heads, each with a 2-cup filter holder.

What We Don’t Like

  • A bit expensive.
  • Need large counter space.

Rancilio’s Classe 7 espresso machine is fully automated and has a five-liter boiler. This ensures that your customers always have enough espresso. Rancilio espresso machines are a great choice if you make good coffee and offer it to your customers.

La Pavoni BAR T 3L-B Lever Espresso Coffee Machine

top rated commercial espresso machines

Top Features

  • Water level control with sight glass.
  • Thermal stability.
  • Anti-vacuum valve.
  • Large boiler.
  • Power saving switch.
  • One hot water tap with flexible jet.
  • Manual boiler water charge button.
  • One flexible steam jet.
  • 1 year warranty.

La Pavoni Bar T 3L B transports coffee shop owners back to espresso’s golden age while still providing enough modern conveniences for today’s customers.

The large boiler and three-group brew system make this machine ideal for large food establishments.

La Pavoni Bar T3L-B’s three-group brewing system makes it easy to serve delicious espressos simultaneously to dozens of customers.

This machine is an excellent choice for large food establishments that don’t want their customers to be caffeine-hungry.

This espresso machine features a classic lever system that ensures maximum espresso extraction and customizes the drink.

This is the best professional espresso machine built with high-quality components and allows any coffee shop or cafe to continue serving customers for many decades by using it only.

The adjustable jet and 22-liter boiler make espresso-making easier. La Pavoni Bar T 3LB is a top-of-the-line commercial espresso maker. 

The La Pavoni Bar 3L-B is a great choice for anyone looking to start a coffee shop. Its incredible reliability, unparalleled espresso-making performance, and elegant design make it a top choice.

What We Like

  • Three-group system for greater coffee production.
  • Premium-quality, sturdy components.
  • Manual levers for optimum extraction control.
  • Manual lever operation.
  • Anti-vacuum valve.
  • Power saving switch.
  • Makes up to 800 drinks per day.
  • Large boiler.
  • 22 liter boiler.
  • Water auto-fill system.
  • 1-year warranty.

What We Don’t Like

  • Heavy and large footprint.
  • Lever system can slow down espresso production.

Based on the feedback we get, our La Pavoni machine exceeds our customers’ expectations. They are reliable, durable, and highly efficient. With proper maintenance, these commercial grade espresso machines will last a lifetime. La Pavoni machines are trusted by our customers year after year for their high-quality production. You can use this espresso machine to make strong, consistent espresso. It features a manual lever, temperature regulation, and a large boiler. This is the best option if you are looking for expert baristas to work in large specialty coffee shops.

Best Commercial Espresso Machine for Your Small Coffee Shop – Complete Buying Guide

Espresso machines are commercially available for one purpose: to meet the needs of cafes—even the smallest devices.

These machines are different from home espresso makers. They are built to consistently produce high-quality coffee, regardless of how crowded the shop maybe.

Not all espresso machines are the same. The espresso machine you choose can have a significant impact on your business. It’s just as important to pick the right name for your coffee shop. This is why you shouldn’t rush to make this purchase.

For beginners, it can be not easy to decide which commercial espresso machine is right for you.

These espresso machines can look difficult even by their simple appearance. Therefore, it would be best if you considered the following when looking at a prospective commercial espresso machine:

The Machine Must Meet Your Needs

One example is a cafe that sells coffee to hundreds of people who rush to work every day. On the other hand, you might also own a diner that serves coffee to only a few people after they eat. It is easy to see how different these two locations will have their needs for espresso.

Based on your needs, you will have to decide whether you need a commercial espresso machine or not, and if yes, what features you require. For example, how fast would you like it to run?

How many people do you want it served at once? Consider how much money and effort you are willing to invest in the machine.

The type of machine that is most suitable

Yes, we understand that you are searching for a ” best commercial espresso machine small coffee shop”. But, you’ll be amazed at how many different forms this machine can arrive in.

These are some types of commercial grade espresso machines that you can control based on your level of control.

Manual Espresso Machines

This machine gives you complete control over how much coffee you make. You measure the contents, and a pump controls the flow.

This is a great option if you’re serving people with different coffee needs. This is the cheapest of all the available types. However, it requires more effort and time.

Semiautomatic Espresso Machines

This machine offers the best of both worlds. The device has preset settings that allow you to control the amount of coffee you make, while the machine’s preset settings allow for handling the more difficult tasks.

It means that the machine can set the brewing temperature, pressure and pouring speed. However, you will still need to control it manually. Semiautomatic machines have this feature.

Automated Espresso Machines

This is the easiest way to operate an espresso machine. The commercial espresso maker automatically will give you the exact taste you want.

It is easy to pre-program the quantities, proportions, and details while you give the machine coffee and other ingredients.

This gives you less control but allows you to enjoy the coffee without any hassle. However, it is more expensive and requires more maintenance, which can lead to headaches.

One example is when an employee might be fiddling with the machine, only to inform you that it isn’t working.

You will then need professional assistance to solve the problem. The main drawback of automatic machines is that they aren’t as flexible and can be more expensive than semiautomatic counterparts.

It is up to you which one you prefer. However, both can make excellent espresso.

How Many espressos the Machine Can Make

The main concern when dealing with commercial-grade espresso machines is their capacity.

Serving as many customers as possible is important, but you don’t want to sacrifice too much of your space. Therefore, it is best to maintain a moderate level of capacity.

First, consider the dimensions of the containers you will use to store water and coffee.

Second, you should consider how many cups the machine can hold at once. A device can have four heads maximum, while one is the smallest.

If the restaurant serves more than one item, one head should be sufficient. For cafes, you can use four heads to make espresso. However, a bigger head will mean more space and, therefore, a higher cost.

Take your time and make the right decision.

The Boiler and Its Capacity

We are referring to an espresso machine commercial, and its essence is in the boiler it uses.

First, think about the size of your boiler. It’s not a good idea to constantly refill it. What’s the point?

The number of heads a machine has will determine the size of the boiler. Therefore, the boiler’s capacity should be greater the higher the number of heads.

Other than this, the boiler should deliver steam as efficiently as possible.

Displays and the Control Panel

For everyday use, you will require a user-friendly interface, especially with automatic machines. You will also require instant information about which function your machine has been busy with.

You will need to plan your activities based on this information. Managing a cafe is not an easy task for baristas. It may take some time to learn how the machine works and how to set it up.

Good brands will provide the necessary manual and clear instructions for this phase. After completing the learning phase, it should be easy to learn how to use the machine.

It is important that the information displayed should be clear. It should be easy to understand and read by baristas. If it’s inaccurate, it defeats the purpose of the entire thing.

The Maintenance You Can Provide

There are many ongoing chores to be done in a place that requires a commercial or professional espresso machine. Commercial and professional espresso machines will also need attention. It’s not easy to maintain and clean such a machine.

Some designs will help you to have headaches less often. For example, you can clean parts that are not normally accessible by some machines with their recycling cycles.

You also have to clean the areas where you are handling food.

Make sure you do a thorough analysis of the machine’s cleaning capabilities. For example, some devices include tools to make cleaning easier.

Heat Exchange vs. Dual Boiler

Another essential component of your espresso maker is the boiler. You can’t steam milk or heat water enough to make espresso without your boiler.

There are many different types of boilers available. However, the most popular in commercial settings are heat exchange (also known as HX boilers) and dual boilers. These are the most popular because they allow simultaneous steaming or brewing.

What is the secret to their success?

Heat exchange boilers are single-boiler units that have a tube that siphons brewing temperatures to the group head. They also keep steaming temperatures separate.

Double boilers allow steaming and brewing simultaneously by having one boiler for each function. It’s not easy to say which one is better. You may prefer one over the other for different reasons.

Heat exchange boilers, for instance, are more affordable and can heat up quickly when you turn on the machine.

Although dual boilers are more costly, they can steam better.

Ease of Use and Maintenance

Maintenance is an important aspect of professional high-performance equipment. This includes both routine maintenances such as cleaning and the ability to get it fixed in the event of a technical problem.

Seattle Coffee Gear’s employees have some words to share, in case you were curious:

We recommend descaling your espresso maker every couple of months for normal use. However, it may be necessary to do this more frequently if you have high-mineral content water.

Almost all automated espresso machines currently on the market are designed to eliminate tedious maintenance tasks for you and your staff.

It’s worth looking into the details of each model. While most automatic espresso machines are self-cleaning, it is still important to descale them regularly.

They are not equipped with detachable group heads, so you’ll need to rely on their self-cleaning abilities.

You can opt for an automated commercial espresso maker that has removable parts. You will be able to perform a manual deep cleaning now and again, but your staff will need to learn how to disassemble the kit and put it back together.

Semi-automatic machines are usually equipped with removable parts, which you need manually descaled.

These machines are also simpler to maintain than automatic ones, as they don’t have any complicated machinery or built-in coffee grinds.

However, it doesn’t matter what commercial espresso machine you buy. Ensure that it is sturdy and easy to fix in the event of any problems.

This is why it’s so important to ensure that a best commercial espresso machine for small coffee shop comes with a solid warranty. It’s also important to understand how espresso-making works, from thorough preparation cleaning.

Do you see a machine that comes with a knock box? This list has an espresso knock box that can help you if the device is not listed.

Espresso Shot

This is what your customer cares about. Then, after narrowing down your choices to two or more machines based on the above factors, you can read user reviews about each device’s taste, quality, and consistency.

You might consider looking at your menu before you spend a lot of money on an espresso machine. If the machine doesn’t produce consistently high-quality espresso shots, how is it super-fast?


Manual commercial espresso machines might not be an option if you need to satisfy your customers’ needs.

If it’s not, you can look for baristas with extensive experience. If you want to make things easier, go to their super- or semi-automatic.

Number of Group Heads

A commercial espresso machine can be a great option for busy businesses. This is because it can serve multiple users simultaneously. For example, you can use two group heads for four drinks—three for six drinks and four for eight.


You can get a clear idea of how long you can rely on a model based on its reputation and reviews.

A warrant for each model will give you an idea of the machine’s durability. You can also check the materials that went into making a machine to determine its life expectancy. For example, if it is made out of metals, it will last for longer.


The size of your kitchen is important. You might consider buying a compact machine that has all of the necessary features without compromising the quality and taste of your coffee.

The large models can make two espresso shots at once, and many have additional features.

Accessories, Warranty, and Budget

Numerous accessories are available to help you make your job easier. However, these accessories will be more expensive and may require more maintenance.

Commercially available espresso machines can be costly. So you might settle for something mid-range.

However, it would be best to be careful about what you buy, as you will be spending money. Also, look for good warranty terms when purchasing an electronic device.

Difference between Commercial Espresso Machines & Coffee Makers

Before you purchase a best commercial espresso machine for small coffee shop, it is worth comparing it to a regular coffee maker.

Many appliances can make the perfect cup of coffee, including a French press, stove-top espresso makers, and commercial espresso machines.

How the beans are prepared, ground, pressed, and heated makes a difference.

A coffee machine uses steam and hot water to heat the beans to make that perfect shot. It also creates steam, which you can use to thicken the milk.

Simpler machines can be automated or operated manually. However, many home espresso machines have an option to make espresso. Unfortunately, most home machines make regular coffee which is not as strong and flavorful as espresso.

There are two types of espresso machines: coffee makers and espresso machines. A coffee maker is the best choice for those who want to make basic drip coffee.

An espresso machine is a good choice if you love espresso shots and specialty drinks such as cappuccinos. As such, neither one is better than the others. It just depends on your preferences.

Best Commercial Espresso Machine Small Coffee Shop: The Advantages & Drawbacks

A commercial machine is something you would never consider purchasing if you didn’t need it. Commercial machines offer many advantages and disadvantages that can make your life easier.

Higher Capacity

A commercial espresso machine can usually serve more people than a home one. In five minutes, you can serve five to ten customers.

Consistent Flavor

The quality and taste of something made by a person can vary. Sometimes it has too much sugar, and sometimes it lacks something. The commercial espresso makers follow a very precise route and taste almost identical to what you have set.


Commercial machines serve many people at once, so they must work at a faster speed.


However, it has its downsides. Maintenance is more complicated and more susceptible to failure for more advanced machines.

You must clean it every day, or it will stop working the next day. Or, there will always be an error message, so people cannot prevent it from happening again!

If the machine is left inactive for too long, it can cause problems like expanding and blocking coffee grounds. The semi-automatic espresso machine offers many advantages in this regard.

A fully automatic machine is best if you have the volume but don’t want to pay a barista. If not, consider a semi-automatic. The final decision is up to you.

Frequently Asked Questions (FAQS)

Is A Commercial Espresso Machine Suitable For Home Use?

Why not? You can also use a commercial espresso maker at home if you have the funds and the desire. It is more expensive, but it may be more affordable if more people make espresso.

How to Care for an Espresso Machine?

It is no surprise that this job is difficult because the machine has many parts. However, you can begin with the visible parts. Remove stains and any other visible dirt. Do you know how to get rid of coffee stains on clothes and other items? Then, you need to take care of any parts in direct contact with coffee or coffee beans. The part that holds the coffee beans will be different from the one that contains water. To learn more about the cleaning requirements of a specific unit, consult the manual.

How long does a commercial espresso maker last?

Commercial espresso machines last anywhere from 1-15 years. Maintenance is key.
It will last longer if it is well maintained and cleaned.

Why do commercial espresso machines cost so much?

Espresso is made by pushing hot water through a tight-packed ‘puck’ of coffee grounds under high pressure. A ‘pressure state, which regulates temperature and pressure inside the machine, can run upwards of $100. The number one reason is that good espresso requires high-quality equipment.

How frequently should a commercial espresso maker be cleaned?

You can use special cleaning chemicals to clean your espresso machine’s backflush. You should clean your espresso machine with powdered or tablet cleaning chemicals after every 200 cups of coffee.

What espresso machines are the most durable?

A recent lifespan study found that fully automated espresso machines have the longest life expectancy of all types of espresso machines. On the other hand, drip filter machines have a shorter lifespan of just six years.

How to clean a commercial espresso maker?

In the blind filter, add 1/2 teaspoon of commercial espresso machine cleaner (like Cafiza). After locking the handle to the group head, you can use the manual bypass to flush water into it. Blind filters will cause the cleaner to backwash into your machine and de-scale it. So do not just turn on the water.

Should I purchase coffee or an espresso machine?

Both espresso machines and coffeemakers can make different types of coffee. However, a coffee maker is best if you are looking for basic drip coffee. An espresso machine may be the right choice if you enjoy espresso shots and specialty drinks like cappuccinos.

How can you make coffee using an espresso machine?

You can’t make regular coffee with an espresso machine unless you have a dual-purpose machine that can make both espresso and coffee. Making espresso is a different process than making coffee. Espresso is made by forcing hot water through coffee grinds that have been compressed under pressure.

Final Thoughts

We hope you found this article helpful in deciding which espresso machine would be best for your coffee shop.

Although your budget will be a major factor in the best commercial espresso machine for small coffee shop you choose to invest in, each machine described in this article can produce delicious espresso with minimal fuss.

Commercially available espresso machines, due to the complexity of the task, do not come at a low price. Also, don’t buy the cheapest. It would be best if you looked for functionality and quality in it.

The best choice will depend on your business needs and your personal preferences. Make the most of this knowledge, adapt to your reality, and choose the best option for you.